Our Lakadong Turmeric
From the village of Jawai, deep within Meghalaya’s mist-laden West Jaintia Hills, comes the Earth Story Farms Lakadong turmeric. Slow-grown and hand harvested and traditionally dried in the mountain soil and carrying an extraordinary 9.6% curcumin, this turmeric is prized for its deep golden hue, earthy warmth and remarkable natural potency.
Hand-harvested by our smallholding partner farmers and traditionally dried, every batch is preserved as nature intended. Rich in aroma and restorative properties, it brings quiet depth to curries, broths and golden milk alike.
Pairings:
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Stir into citrus smoothies, bone broth or turmeric vinaigrettes
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In traditional dals, winter sabzis and fragrant Bengali fish curries